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Food Safety & Processing

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Cover photo for Beekeeping 101

Beekeeping 101

The Beekeepers of Chowan County will have the Beekeeping 101 class on Saturday, January 27, 2024, at the Chowan …

Cover photo for Wreath Decorating Class

Wreath Decorating Class

Saturday, December 2, 2023 from 1-3 p.m. N.C. Cooperative Extension–Chowan County Center’s Extension Community Association and Master Gardeners offer their …

2023 Report to the People

The Chowan County Cooperative Extension has been busy this past year educating the public on Family, Farms and 4-H. …

Cover photo for Canning Soup W/ Meat

Canning Soup W/ Meat

Did you know that people still do a lot of canning in this area of the state? There is …

Cover photo for Meat Canning Class Offered This Fall

Meat Canning Class Offered This Fall

The N.C. Extension Cooperative Extension, Chowan County Center will be offering Meat Canning Classes on October 11, 2023. There will …

Cover photo for Pesticide Disposal Day September 27th

Pesticide Disposal Day September 27th

The N.C. Cooperative Extension, Chowan County Center, in cooperation with the NC Department of Agriculture and Consumer Services’ Pesticide …

Cover photo for 2022 Report to the People

2022 Report to the People

2022 Report To the People Video Every year the N.C. Cooperative Extension, Chowan County Center does a Report To The People. …

Cover photo for Summer Canning Series

Summer Canning Series

Summer Canning classes are coming up if you are interested in learning more you can register online. N.C. Cooperative Extension, Chowan …

Cover photo for Friendship Bread Making Class

Friendship Bread Making Class

Come join this hands-on Friendship Bread Making Class. The class will be on April 12, 2023, from 6-8 p.m. …

Recent Publications related to Food Safety & Processing

Postharvest Cooling and Handling of Green Beans and Field Peas

This publication has been prepared to acquaint growers, shippers and processors with energy-efficient handling and …

Figure 1. Packaged and palletized blueberries being received

Postharvest Cooling and Handling of Blueberries

This publication has been prepared to acquaint growers, shippers and processors with energy-efficient handling and …

Figure 1. North Carolina onions ready for harvest.

Postharvest Cooling and Handling of Onions

This publication has been prepared to acquaint growers, shippers and processors with energy-efficient handling and …

Figure 1. Loss of sugar during storage at 4 different temperatur

Postharvest Cooling and Handling of Sweet Corn

This factsheet acquaints growers, shippers and processors with energy-efficient cooling and handling methods useful in …

Postharvest Cooling and Handling of Strawberries

This factsheet acquaints growers, shippers and processors with energy-efficient cooling and handling methods useful in …

The Questions on Salvaging Flooded Crops

This factsheet addresses the question of whether or not it is possible to salvage crops …

3 weeks ago

Food Safety Tips for Large Gatherings

This factsheet provides guidance on how to ensure foods are safe when preparing large amounts …

3 weeks agoFor Safety's Sake
A food bank warehouse with boxes of produce.

Direct to Food Bank and Food Pantry Donations

This publication, part of the Farm to Food Bank Resource Guide, discusses food donations given …

4/3/24Local Foods